Brian Koziol leads a talented team of professionals to craft and deliver high-quality creative food and beverage experiences at the Walt Disney World® Resort.  After being named one of the “Top Five Best New Sommeliers” in America by Wine & Spirits Magazine, Brian pursued the Master Sommelier distinction. Through dedication and perseverance he accomplished passing the Master Sommelier examination in 2007. His career journey consists of a diverse background with experience in all styles of food and beverage concepts, alcohol distribution management and winery company sales roles. As a beverage specialist, Brian has developed a wide range of beverage programs for guests of all ages. He knows that all dynamic beverage programs are built from great stories mixed with the right blend of quality products showcased by an educated staff.